Minimum Eligibility
B.Sc. Food Technology/ Biotechnology/ B.Sc. Agriculture/ B.V.Sc /Animal Husbandry A.H./ B.Sc. Pharmaceutical Science/ B.Tech (Food Tech.) or B. Sc. (Horticulture) or B.Sc. with Nutrition & Dietetics/B.Sc. Medical/Non-Medical with all existing combination/ B.Sc. Home Science with Food Science/ Human Nutrition as one of the subjects.