About the Internship
Selected intern's day-to-day responsibilities include:Inventory Control & Accuracy
Conduct regular store inventory checks and stock reconciliation.
Track consumption versus sales and highlight deviations.
Ensure FIFO practices and proper storage standards.
Wastage Monitoring & Reduction
Record daily wastage and analyze patterns.
Suggest actionable steps to reduce food loss.
Work closely with kitchen and store staff to control pilferage.
Operational Audits
Perform hygiene, safety, and SOP compliance audits at outlets.
Share audit reports and follow up on corrective actions.
Ensure adherence to brand operational standards.
Reporting & Analysis
Maintain dashboards and data logs for inventory and wastage.
Present weekly improvement insights to the management team.
Number of Openings
5 openingsPerks of this Internship
Informal dress code Free snacks Certificate Recommendation letter
Other Requirements
1. are available for full time (in-office) internship
2. have relevant skills and interests
3. can start the internship between 4th Jul'26 and 8th Aug'26
4. are available for duration of 2 months
5. have already graduated or are currently in any year of study
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