Bachelor of Science (B.Sc) Hotel Management Catering Technology & Tourism in Institute of Culinary Art and Hotel Management Admission 2025, Fee Structure & Cutoff

Students who are seeking admission in 3 year BSc Bachelor of Science (B.Sc) Hotel Management Catering Technology & Tourism program at the Institute of Culinary Art and Hotel Management should meet the following eligibility criteria.

Candidates must have completed 10+2 with Science subjects from any recognized board. For physics, chemistry, or mathematics specializations, PCM in Class 12 is required. For biology-related specializations, PCB is necessary. For computer science, mathematics at 10+2 level is mandatory. A minimum aggregate of 50% marks in relevant subjects is typically required. Each specialization may have subject-specific requirements. Selection is based on merit in qualifying examinations.

Institute of Culinary Art and Hotel Management fees for various courses should be paid by students at the time of counseling to confirm their admission:

• The payment of fees should be made either in cash or a Demand Draft issued in favor of Institute of Culinary Art and Hotel Management.
• Candidates need to issue a draft in favor of the university to pay the course fee.
• The university also accepts Internet banking or payment through debit and credit cards.
• Candidates can directly transfer money from their bank account to the university's bank account through NEFT, RTGS, and IMPS without physically visiting the Institute of Culinary Art and Hotel Management campus.
• Delay in fee payment can cause a fine as per Institute of Culinary Art and Hotel Management rules and regulations.

Institute of Culinary Art and Hotel Management Fees Inquiry

Contact Information for students to find out more about the Institute of Culinary Art and Hotel Management Fees

• E-mail at: icscollege01044@indiacollegesearch.com
• Admission Block Address - G-78, Preet Vihar, Main Vikas Marg Opp. Metro Pillor no. 101