R&D Food Technologist (MSC) Internship in Mumbai at Kishan Bhandary

Gangwal Healthcare Private Limited

6 months
full time
INR 6000 - 8000 /month
21 March, 2026

About the Internship

Selected intern's day-to-day responsibilities include:

1. Develop and optimize formulations for nutraceuticals, dietary supplements, and functional foods, ensuring stability, taste, bioavailability, and cost-effectiveness.
2. Conduct product testing and sensory evaluation while working with ingredients such as vitamins, minerals, botanicals, proteins, amino acids, probiotics, sweeteners, and functional excipients.
3. Perform lab-scale trials and assist in scaling formulations to pilot and commercial production batches.
4. Support formulation transfer to production and troubleshoot process challenges during scale-up and manufacturing.
5. Ensure compliance with regulatory standards, including FSSAI, US FDA, EFSA, and other applicable global nutraceutical guidelines.
6. Prepare and maintain formulation documentation, technical dossiers, and product development reports.
7. Research emerging trends, novel ingredients, and technologies in the nutraceutical industry.
8. Provide technical inputs to the business development team for client requirements and custom projects.
9. Collaborate with quality, production, procurement, and marketing teams to ensure product feasibility, compliance, and commercial viability.

Number of Openings

1 openings

Perks of this Internship

Certificate 5 days a week

Other Requirements

1. are available for full time (in-office) internship

2. have relevant skills and interests

3. can start the internship between 19th Feb'26 and 26th Mar'26

4. are available for duration of 6 months

5. have already graduated or are currently in any year of study

6. are from Mumbai and neighboring cities

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R&D Food Technologist (MSC) Internship in Mumbai at Kishan Bhandary

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